Foods and beverages that are prepared by using microorganisms to convert their components into various FERMENTATION end products. Some pickled foods are considered fermented foods as their pickling results from the microbial production of LACTIC ACID.

Synonyms: Fermented Beverages, Cultured Food, Food, Cultured, Beverage, Fermented, Foods, Cultured, Food, Fermented, Cultured Foods, Beverages, Fermented, Fermented Foods, Fermented Food, Foods, Fermented, Fermented Foods and Beverages, Fermented Beverage