All terms in FoodborneIllness

Label Id Description
listeriosis DOID_11573
Prebiotics OMIT_0026689 [Non-digestible food ingredients mostly of a carbohydrate base that improve human health by selectively stimulating the growth and/or activity of existing bacteria in the colon]
Entamoeba histolytica NCBITaxon_5759
Echinococcus NCBITaxon_6209
prion NCBITaxon_36469
ascariasis DOID_456
food allergens 406465008 [Proteins in foods or derivatives of them that cause abnormal immune responses]
children younger than 5 years children_younger_than_5_years [children younger than 5 years old]
At-Risk Population NCIT_C17734
nano food nano_food [Food that has been cultivated, produced, processed or packaged using nanotechnology techniques or tools, or to which manufactured nanomaterials have been added]
diarrhea SYMP_0000570
pregnant woman GSSO_010636
food waste ENVO_03600006
Listeria monocytogenes NCBITaxon_1639
headache SYMP_0000504
International Food Safety Authorities Network International_Food_Safety_Authorities_Network [A practical, effective and efficient tool for information exchange, allowing for the implementation of risk management measures to prevent foodborne illness and save lives]
Food Safety NCIT_C26037
OxyELITE Pro OxyELITE_Pro [A series of multi-ingredient nutritional supplements that are typically marketed as weight loss, body building, “fat burning” and performance enhancement aids. Initial ingredients in the products included caffeine and dimethylamylamine (DMAA) which in animal studies led to weight loss.]
second age formula second_age_formula [Formula for infants aged 6–12 months]
Nutrition NCIT_C28294